News & Events


 

Spring Fling

May 4th 2017

This will be a 3 course meal, We will be offering a few different menu options. The starter will be a cucumber salad, followed by either Smoked Duck or Stuffed chicken breast (roasted red peppers and asparagus, with goat cheese)

and finally for the Finish. We will be serving up a local dessert from Ultimately Chocolate.

The price per person is $35. Taxes and gratuity are not included.

For ticket information please call 7052822869 and leave a message or email us at buoyseatery@gmail.com